CHEESY CHICKEN CASSEROLE, WITH BROCCOLI, AND RICE

 

HOW TO MAKE CHEESY CHICKEN CASSEROLE, WITH BROCCOLI, AND RICE ?

I wanted to share a favorite pot recipe of mine with you. They’ve got rice, chicken, cheese, and some broccoli in them. You know that it’s going to be pleasant. This chicken and rice dish is a popular recipe and It is super delicious!

 

INGREDIENTS:

3 cups of processed cheese food.

1 can of condensed cream of chicken soup.

1 can of condensed cream of mushroom soup.

1 large PKG. of frozen chopped broccoli.

2 cups water.

2 cups instant rice.

2 medium cans of chunk chicken.

3 tablespoon.s of salted butter.

1 cup of whole milk.

1 small chopped white onion.

INSTRUCTIONS:

Step 1:

I preheated the oven to 350F=176C.

Step 2:

I took the water to the boil in a medium saucepan.

Step 3:

Instantly I added in the instant rice, covered it, and removed it from heat. I let it stand for 10 minutes.

Step 4:

I mixed together with the cooked rice, chunk chicken, mushroom soup cream, chicken soup cream, 3 tablespoons of salted butter, whole milk, broccoli, chopped onion, and cheese in a big baking dish.

Step 5:

I baked for 40 to 45 minutes in the preheated oven, and I remove the baking dish from the oven when the cheese has completely melted.
Step 6: I served it warm with a hot sauce.

THIS RECIPE IS DELICIOUS! ENJOY IT!

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