How To Make Caramel Apple Cobbler?
Need a dessert that’s easy? Then, particularly if it’s this fast and simple Caramel Apple Cobbler, you need to make a cobbler! To make this fast and simple dessert, it only requires four ingredients.
2 Large cans Of apple-pie filling, If you like the homemade version, then use it.
I Box Of a “yellow cake mix“.
A small jar of caramel sauce.
Half CUP.Of softened butter.
I greased a regular pan (9.13‘‘) with 2 teaspoons of melted butter.
I poured the apple pie filling in the bottom of the pan, and I spread it to make one layer.
I poured the cake mix over the filling then I spread on the top the jar of caramel sauce.
I melted the butter in the microwave or over very low heat, and I poured over the caramel.
I baked the cobbler at a temperature of 350 degrees, for 35 minutes.
For the topping:
I sprinkled cinnamon powder and served the cobbler with a vanilla ice-cream.